Suitable for :This e learning food hygiene course is suitable for learners undertaking a Level 2 food safety qualification in catering, manufacturing, or retail. It is also ideal for employees involved with handing food professionally such as Early Years staff, Childminders and school staff. The level 2 food safety e learning is the required entry level standard for those who handle food professionally.
Duration: 6-9 Guiding learning hours
Assessment: 50 Multiple choice questions spread across 10 modules of the course.
Course Content: Introduction to food safety microbiological hazards Food posioning and its control contamination hazards and its control HACCP from delivery to service Personal Hygiene Food premises and equipment Food pests and control cleaning and disinfection Food safety and enforcement
What is included on completion of the course the system will produce a awarding body commended certificate to be downloaded and printed off.
High quality certificates are avaliable for £2.50 plus shipping